Introduction to global food-safety law and regulation / (ระเบียนเลขที่ 666413)

000 -LEADER
fixed length control field 01189cam a2200289 i 4500
001 - CONTROL NUMBER
control field ocn910987390
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190809133015.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160613s2015 ne b 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9089521690 (paperback)
International Standard Book Number 9789089521699 (paperback)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)910987390
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number K3626
Item number .B485 2015
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bevilacqua, Dario,
Dates associated with a name 1977-
9 (RLIN) 751021
245 10 - TITLE STATEMENT
Title Introduction to global food-safety law and regulation /
Statement of responsibility, etc Dario Bevilacqua.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Groningen :
Name of publisher, distributor, etc Europa Law Publishing,
Date of publication, distribution, etc 2015.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 199 p.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note What is global food-safety law? -- Global food-safety law "in action" : characters, problems, and future perspectives -- The global legal framework of food-safety : law and regulation and its actors -- The Codex Alimentarius Commission -- Concluding remarks.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Safety measures.
9 (RLIN) 421380
Topical term or geographic name as entry element Food law and legislation.
9 (RLIN) 341654
Topical term or geographic name as entry element Food adulteration and inspection
General subdivision Law and legislation.
9 (RLIN) 547030
Topical term or geographic name as entry element Food supply
General subdivision Law and legislation.
9 (RLIN) 751022
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type Book
Koha issues (borrowed), all copies 2
997 ## - STAFF NAME
ผู้ทำรายการ WU
ผู้แก้ไขข้อมูลเดิม KO
รายการฉบับพิมพ์
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Item status (Not for loan) Collection code Permanent location Current location Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date last borrowed Cost, replacement price Price effective from Koha item type
          General Books Sanya Dharmasakti Library Sanya Dharmasakti Library General Stacks 13/06/2016 116 3235.00 2 78 K3626 .B485 2015 31379015155865 26/11/2020 25/02/2018 6570.00 13/06/2016 Book

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