Restaurant management : a comprehensive guide to successfully owning and running a restaurant / John James & Dan Baldwin.
By: James, John Randall.
Contributor(s): Baldwin, Dan.Material type: BookCall no.: TX911.3.M27 J36Publication: Avon, Mass. : Adams Media Corporation, c2003Description: viii, 357 p.ISBN: 1580627811.Subject(s): Restaurant management
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|Book||Professor Sangvian Indaravijaya Library General Stacks||General Books||TX911.3.M27 J36 (See Similar Items)||Available||31379009543910|
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|TX911.3.M27 H58 2002 Hotel management and operations /||TX911.3.M27 H58 2007 Hotel management and operations /||TX911.3.M27 H58 2011 Hotel management and operations /||TX911.3.M27 J36 Restaurant management : a comprehensive guide to successfully owning and running a restaurant /||TX911.3.M27 K384 Timeshare management : the key issues for hospitality managers /||TX911.3.M27 L427 Entrepreneurship and small business management in the hospitality industry /||TX911.3.M27 M66 Espresso! : starting and running your own specialty coffee business /|
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