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Operation plan for artisanal food platform business / By Kongkrai Maksrivorawan.

By: Kongkrai Maksrivorawan, 1981-.
Contributor(s): Thammasat University. Faculty of Commerce and Accountancy.
Material type: materialTypeLabelBookCall no.: IND HD 2014 629933Publication: [Bangkok, Thailand] : Faculty of Commerce and Accountancy, Thammasat University, [2014]Description: 8, 56 leaves : ill.Notes: Independent study (M.B.A.)--Thammasat University, 2014.Subject(s): Food industry and trade -- Thailand | Business planning -- Thailand
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Independent study (M.B.A.)--Thammasat University, 2014.

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